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Pure Product Australia

Monk Fruit Sweetener | Zero-Calorie Natural | AU

Vegetarian Friendly
Naturally Sweetened
100% Sugar Free
Regular price
$19.95 AUD
Regular price
Sale price
$19.95 AUD
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Description

Monk Fruit & Allulose Sweetener, 1:1 Sugar Replacement

Pure Product Australia Monk Fruit Sweetener lets you enjoy the sweetness of sugar with far less energy. Made with 99% allulose and 1% monk fruit extract, this naturally sweet, zero-sugar blend tastes and performs much like ordinary sugar, without artificial colours, flavours or preservatives.

Designed as an easy 1:1 sugar replacement, it measures spoon-for-spoon like sugar and can be added to coffee, tea, smoothies, desserts, sauces and everyday recipes. Its clean flavour and sugar-like texture also make it ideal for cooking and baking, where it browns and dissolves the way you'd expect.

Why choose Pure Product Australia? Our monk fruit sweetener is keto-friendly, has virtually no effect on blood sugar, and has no bitter aftertaste, just simple, natural sweetness you can use cup-for-cup. It's a smart swap for anyone cutting back on sugar without giving up the foods they love.

Each batch is lab-tested and packed in Australia, so you know exactly what you're getting. Whether you're baking a cake, sweetening your morning coffee or reworking family recipes, this monk fruit sweetener makes reducing sugar effortless. Add it to your pantry and enjoy natural, zero-sugar sweetness in every serve, shipped fast right across Australia.

Nutritional Information
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Nutrition Information

Serving size: 5 g
Servings per package: 100

Average quantityPer serving (5 g)Per 100 g
Energy10 kJ39 kJ*
Protein0 g0 g
Total fat0 g0 g
Saturated fat0 g0 g
Carbohydrate3.9 g97.5 g
Sugars0 g0 g
Sodium0 mg0 mg

Ingredients

Pure Product Australia Classic Sweetener made from allulose and monk fruit extract (1%).

Allergen Warning

Produced in a facility that handles dairy products, egg and nuts.

Monk Fruit Sweetener with Allulose

Pure Product Australia Monk Fruit Sweetener cooks, bakes and tastes like sugar. It is designed as a convenient 1:1 sugar replacement, measuring and sweetening spoon-for-spoon like ordinary sugar.

Its natural-tasting sweetness and familiar texture make it suitable for coffee, tea, beverages, cooking and baking. Enjoy sweetness in your favourite foods and drinks with zero sugar and significantly less energy than regular sugar.

Product Benefits

  • Made with allulose and monk fruit extract
  • Reduced-energy alternative to sugar
  • Zero sugar
  • No artificial colours, flavours or preservatives
  • Suitable for vegans and vegetarians
  • Suitable for beverages, cooking and baking
  • Measures spoon-for-spoon like sugar
  • Independently laboratory tested
  • Manufactured in Australia

What Is Allulose?

Allulose is a naturally occurring rare sugar found in small amounts in foods such as figs and raisins. It provides a clean, sugar-like taste with significantly less energy than regular sugar.

Allulose contributes carbohydrates but is not fully metabolised by the body. Its sugar-like taste and texture make it a practical alternative for sweetening drinks, cooking and baking.

What Is Monk Fruit?

Monk fruit, also known as Luo Han Guo or Buddha fruit, originated in the mountainous regions of southern China. It has been valued for centuries because of its naturally sweet flavour.

Monk fruit contains naturally occurring compounds called mogrosides, which are considerably sweeter than ordinary sugar. When combined with allulose, monk fruit extract provides a balanced, clean-tasting sweetness that is easy to measure and use.

How to Use

Use Pure Product Australia Monk Fruit Sweetener as a 1:1 replacement for sugar.

Replace one teaspoon, tablespoon or cup of sugar with the same measured amount of Monk Fruit Sweetener. Adjust according to personal taste and recipe requirements.

Storage

Store in a cool, dry place away from direct sunlight and moisture. Reseal the pouch securely after every use.

Manufactured in Australia using ingredients of domestic and international origin.

Important: the label’s energy figures—10 kJ per 5 g and 39 kJ per 100 g—do not mathematically match and should be verified. I also removed the incorrect “L-Citrulline Malate” row, plus all halal and kosher references as requested.

 
 
Lab Testing Results

Quality You Can Trust

At Pure Product Australia, we believe premium supplements start with premium ingredients.

That's why we source high-quality raw materials from trusted suppliers, including  Australian  and  New Zealand grass-fed whey, and manufacture our products to strict Australian food safety standards.

To give you added confidence, our products are independently third-party tested by NATA-accredited Australian laboratories to help verify quality, purity and label accuracy.

From sourcing to finished product, every step is focused on delivering supplements you can trust without the premium price tag.

For the latest test results, click here .

Frequently Asked Questions

What is Pure Product Australia Monk Fruit Sweetener?

Pure Product Australia Monk Fruit Sweetener is a reduced-energy, zero-sugar alternative to ordinary table sugar. It combines allulose with 1% monk fruit extract to provide a clean, sugar-like taste suitable for drinks, cooking and baking.

What is Pure Product Monk Fruit Sweetener made from?

It contains only two ingredients:

  • Allulose
  • Monk fruit extract (1%)

It contains no artificial colours, flavours or preservatives.

Is this pure monk fruit extract?

No. Pure monk fruit extract is extremely concentrated and much sweeter than sugar. Our product combines 1% monk fruit extract with allulose, creating a balanced sweetness that is easier to measure and use as a 1:1 sugar replacement.

What does monk fruit sweetener taste like?

Pure Product Australia Monk Fruit Sweetener has a clean, pleasant sweetness and a texture similar to ordinary sugar. Combining monk fruit with allulose helps create a more balanced sugar-like taste without the strong aftertaste found in some alternative sweeteners.

Can I replace sugar with monk fruit sweetener?

Yes. It is formulated as a convenient 1:1 sugar replacement. If a recipe requires one teaspoon, tablespoon or cup of sugar, begin with the same measured quantity of Pure Product Monk Fruit Sweetener.

Taste and recipe results can vary, so adjust the amount when required.

Can I use monk fruit sweetener in coffee and tea?

Yes. Add it to coffee, tea, hot chocolate or other beverages just as you would use ordinary sugar. Start with your usual amount and adjust according to your preferred level of sweetness.

Is monk fruit sweetener suitable for cooking and baking?

Yes. The allulose base gives this sweetener a sugar-like texture and makes it suitable for cooking and baking. It can be used in cakes, muffins, biscuits, desserts, sauces, dressings and marinades.

Allulose may brown faster than ordinary sugar when heated, so monitor cooking temperatures and times carefully.

Does monk fruit sweetener contain sugar?

No. According to the product nutrition panel, it contains 0 g of sugar per 5 g serving.

Does monk fruit sweetener contain carbohydrates?

Yes. Each 5 g serving contains approximately 3.9 g of carbohydrate, primarily from allulose. It should therefore not be described as a zero-carbohydrate product.

How many kilojoules are in each serving?

The product label lists 10 kJ per 5 g serving. The final energy value should be confirmed against the updated nutrition panel before publication.

What is allulose?

Allulose is a rare sugar that occurs naturally in small amounts in foods such as figs and raisins. It tastes similar to regular sugar but contributes substantially less energy because the body does not fully metabolise it.

Why combine allulose with monk fruit?

Pure monk fruit extract is significantly sweeter than table sugar and can be difficult to measure by itself. Combining it with allulose creates greater volume, a familiar sugar-like texture and a balanced level of sweetness suitable for everyday use.

What is monk fruit?

Monk fruit, also known as Luo Han Guo, is a small fruit traditionally grown in southern China. Its sweetness comes from naturally occurring compounds called mogrosides, which are much sweeter than ordinary sugar.

Is monk fruit sweetener natural?

This product is made from allulose and monk fruit extract and contains no artificial colours, flavours or preservatives. It should be described as a monk fruit and allulose sweetener rather than as 100% monk fruit.

Is this monk fruit sweetener vegan?

Yes. The listed ingredients are suitable for vegan and vegetarian diets. However, the product is made in a facility that also handles dairy products, egg and nuts.

Is this product gluten-free?

The ingredient list does not include gluten-containing ingredients. However, customers with coeliac disease or a serious gluten allergy should check the current packaging and contact Pure Product Australia if certified gluten-free status is required.

Is monk fruit sweetener keto-friendly?

This zero-sugar sweetener may suit some reduced-sugar or low-carbohydrate eating plans. However, each serving contains carbohydrate from allulose, so customers following a strict ketogenic diet should consider the nutrition panel and their individual dietary targets.

Is monk fruit sweetener suitable for people with diabetes?

This product contains zero sugar and may have a lower impact on blood glucose than ordinary sugar. However, individual responses can vary. People with diabetes should monitor their intake and seek advice from a doctor or accredited practising dietitian before making significant dietary changes.

Does monk fruit sweetener contain erythritol?

No. Pure Product Australia Monk Fruit Sweetener is made with allulose and 1% monk fruit extract. It does not contain erythritol.

Does it contain stevia?

No. This product does not contain stevia. Its sweetness comes from allulose and monk fruit extract.

Does it contain maltodextrin?

No. Maltodextrin is not included in the product’s ingredient list.

Does it contain artificial sweeteners?

No artificial sweeteners are listed. The product contains allulose and monk fruit extract and has no artificial colours, flavours or preservatives.

How much monk fruit sweetener should I use?

Use it spoon-for-spoon as a starting replacement for ordinary sugar. For example:

  • One teaspoon of sugar → one teaspoon of Monk Fruit Sweetener
  • One tablespoon of sugar → one tablespoon of Monk Fruit Sweetener
  • One cup of sugar → one cup of Monk Fruit Sweetener

Adjust according to taste and the requirements of your recipe.

What is the recommended serving size?

The recommended serving size is 5 g. The number of servings per package depends on the selected bag size.

Can children consume monk fruit sweetener?

Parents or carers should seek advice from a qualified healthcare professional before introducing alternative sweeteners into a child’s diet, particularly if the child has a medical condition or specific nutritional needs.

Can monk fruit sweetener cause digestive discomfort?

Some people may experience digestive discomfort when consuming larger quantities of certain alternative sugars or sweeteners. Begin with a small amount, assess your tolerance and avoid excessive consumption.

How should I store Monk Fruit Sweetener?

Store the sealed pouch in a cool, dry place away from moisture, heat and direct sunlight. Reseal the package securely after every use to help prevent clumping.

Where is Pure Product Monk Fruit Sweetener manufactured?

Pure Product Australia Monk Fruit Sweetener is manufactured in Australia using ingredients of domestic and international origin.

Does the product contain allergens?

The listed ingredients do not contain common allergens. However, it is produced in a facility that handles dairy products, egg and nuts. Always review the current package before use if you have food allergies.

 

ASK A QUESTION

 

Research

A scientific review titled Allulose in Human Diet: The Knowns and the Unknowns examined current evidence concerning allulose metabolism, potential health effects and safety. The review describes allulose as a rare sugar with substantially less available energy than ordinary sugar while highlighting gaps in long-term human research.

Read the allulose review on PubMed

Monk Fruit Sweetener with Allulose, 100 servings, sugar replacement, plant-based, keto friendly
Monk Fruit Sweetener packaging with nutrition information and ingredients list for Pure Product Australia.