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Calling all athletes, gym bunnies, and fitness fanatics!
Dominate Your Workouts & Recover Faster with Pure Performance Whey
Smash your goals and conquer those gym sessions!
We know intense training requires top-notch protein to keep you going. That's why we formulated Pure Performance Whey Protein, crafted specifically for serious athletes like you.
Ditch the bulking fillers and artificial rubbish!
Our Pure Performance Whey is different. Made with only premium, low-temperature, ultra-filtered whey protein sourced from grass-fed Aussie cows roaming lush pastures. It's the purest protein you'll find anywhere.
We say NO to preservatives, fillers, and artificial colours!
Our low-temperature process ensures every serving delivers a complete protein profile, packed with essential amino acids. These building blocks are readily absorbed by your body, helping you accelerate recovery and build lean muscle faster. So wave goodbye to post-workout soreness and get back to crushing your goals!
Unlike the rest, we add pure New Zealand grass-fed, hormone-free whey protein isolate (WPI) for a high-protein punch with a delicious taste.
Here's what makes Pure Performance Whey your ultimate workout partner:
Ready to take your training and performance to the next level?
Add Pure Performance Whey Protein to your basket TODAY!
Important Information:
SUGGESTED USE:
Consume enough protein to meet your daily protein requirements through a combination of high protein foods and protein supplements. For the best results, consume your daily protein intake over several small meals spread evenly throughout the day.
DIRECTIONS:
Shaker cup: Just pour in 200 - 300ml of cold milk or water and then add one rounded scoop of WHEY PROTEIN to your shaker cup. Cover and shake for 25-30 seconds.
Spoon stirred: Add one rounded scoop of WHEY PROTEIN to a glass filled with 200 - 300ml of cold milk or water, then mix it up with a spoon. Stir for about 30 seconds or until powder is completely dissolved.
Adjust the taste of your WHEY PROTEIN by varying the amount of liquid that you use to prepare it. For a bolder flavour with slightly more body and sweetness, mix each scoop with 100- 150ml of cold water or milk. For a milder tasting, less sweet shake, use 300- 350ml of cold milk or water per scoop.
Blender: Add one rounded scoop of WHEY PROTEIN in a blender filled with 200- 300ml of water or your favourite beverage. Blend for 20- 30 seconds, then add 1-2 ice cubes and blend for an additional 30 seconds.
Mix up your shake: By adding fresh or frozen fruits, peanut butter, flaxseed oil, coconut and other ingredients, you can make an even more delicious shake.
Stack your shake: You can make WHEY PROTEIN an even better post-workout product by adding supplements like creatine, glutamine, BCAA, and concentrated carbohydrate powders.
FORMULATED SUPPLEMENTARY SPORTS FOOD:
For healthy adults, it is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet and an appropriate physical training or exercise program.
To view our lab result for product you purchase, please click the link below:
How is this product packaged?
This product is supplied in resealable 1kg bags. If you order 5kg, you'll receive five 1kg bags for added freshness and convenience.
How to measure WPC without using a scoop
Standard Serving Size: Approx. 30g per serve.
Measuring:
Tablespoon Method: About 1 tablespoon of whey protein is roughly 7.5 grams, so you may need about 4 tablespoons (2 heaping tablespoon) for a full serving.
Digital Scale: For best accuracy, use a digital kitchen scale to measure exactly 30g.
How many serves of WPC should I have each day?
It depends on your weight, goal, and activity level. Most active people aim for 2g of protein per kg of body weight daily. For someone 80kg, that's 160g - two WPC shakes give you around 48g, with the rest coming from whole foods.
Can I choose different flavours if I purchase more than 1KG?
Sure! Just select the ‘MIX’ option under flavours and leave a note in your cart with your flavour choices.
Is this product lactose-free?
No, it is not. Although WPC is a low lactose protein, its lactose levels are higher than in WPI. If you are looking for a low-lactose protein, then you should go with WPI. Whey Protein Isolate (WPI) contains very low levels of lactose, that’s why most people who are lactose intolerant are able to safely consume it without any negative side effects. However, we recommend to always consulting with a medical practitioner before taking it.
What is WPC made from?
Our WPC is made from premium New Zealand grass-fed whey protein concentrate, known for its high quality.
What is the difference between WPI and WPC?
Is this product tested for quality?
All our proteins are regularly tested by a third party laboratory to ensure the highest quality and purity of the product. To see the latest results, send us a message.
