Rice Protein Powder Isolate - Vegetarian protein 20kg BULK
- Regular price
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$197.23 AUD - Regular price
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- Sale price
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$197.23 AUD
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Description
Rice Protein Isolate Powder: 20kg Bulk
Pure Product Australia Rice Protein Powder Isolate is an easy-to-digest, plant-based alternative to whey, made from brown rice protein. It is dairy free and suits vegan, vegetarian and lactose-free formulations and diets.
It blends easily into water, plant milk, smoothies and recipes. Rice protein pairs well with pea protein for a fuller amino acid profile.
Who Is the 20kg Bag For?
This bulk format is designed for manufacturers, cafes, gyms and resellers who use rice protein in volume and want a lower cost per serve. For wholesale enquiries, see our wholesale page.
Why Choose Pure Product Australia Rice Protein Isolate?
- Brown rice protein isolate
- Dairy free
- No fillers, artificial flavours or unnecessary additives
- Lab tested and packed in Minto, NSW
Nutritional Information
*Unflavored does not contain any sweeteners or flavoring.
Lab Testing Results
At Pure Product Australia, we take the purity of our products very seriously.
To keep our range consistently high quality, we send a cross-section of our products off for independent testing at ALS Laboratories, a global testing group with labs based right here in Australia. ALS is independently verified and NATA/TGA accredited, and its Australian labs are trusted by food producers, safety regulators and pharmaceutical manufacturers for exactly this kind of quality and safety testing.
ALS isn't just a supplements lab, either. Globally, it partners with companies like NUVISAN on pharmaceutical drug development and quality control, work that demands a much higher level of scientific scrutiny than most industries ever see. When a lab is trusted to support medicine development, you can be confident it's more than capable of accurately verifying what's actually inside a tub of protein.
Every test result we get back is a genuine, independently verified check of our products, not something we've cherry-picked or spun for marketing. It's how we make sure what's on our label matches what's actually in the bag, batch after batch.
For the latest test results, click here.
Frequently Asked Questions
What does Pure Product Australia Plant Protein taste like?
Our Plant Protein has been carefully formulated to deliver a smooth, enjoyable shake without the gritty texture often associated with vegan protein powders. It mixes easily with water or your favourite plant-based milk and is available in a range of delicious flavours, making it an excellent alternative to dairy-based protein powders.
What is Pure Product Australia Plant Protein made from?
Our Plant Protein is made from a premium blend of Pea Protein Isolate and Brown Rice Protein. Together, these two high-quality plant proteins provide a complete amino acid profile to support muscle recovery, lean muscle growth and everyday protein intake.
Why do you combine pea protein and brown rice protein?
Pea Protein and Brown Rice Protein complement each other naturally. Pea Protein is rich in lysine but lower in methionine, while Brown Rice Protein is higher in methionine. Combining the two creates a more balanced amino acid profile, making it an excellent source of complete plant protein.
Is Plant Protein as effective as whey protein?
Whey protein naturally contains slightly higher levels of leucine and is absorbed more rapidly. However, research shows that when enough high-quality plant protein is consumed, it can effectively support muscle growth, recovery and strength gains. Plant Protein is an excellent option for vegans, vegetarians and anyone looking for a dairy-free alternative.
How much protein is in each serve?
Each serve provides approximately 24g of premium plant-based protein, helping you meet your daily protein requirements and support muscle recovery after exercise.
Is Plant Protein suitable for building muscle?
Yes. Plant Protein provides all nine essential amino acids required for muscle protein synthesis. Combined with regular resistance training and adequate daily protein intake, it can help support lean muscle growth and recovery.
Is Plant Protein dairy free?
Yes. Our Plant Protein contains no dairy ingredients, making it suitable for people following dairy-free, lactose-free or vegan diets.
Does Plant Protein contain lactose?
No. Because it is made entirely from plant-based ingredients, our Plant Protein is naturally lactose free.
Is Plant Protein suitable for vegans?
Yes. Pure Product Australia Plant Protein contains only plant-derived ingredients and is suitable for both vegans and vegetarians.
Is Plant Protein easy to digest?
Many people find plant protein easier to digest than dairy-based protein powders. Our Pea Protein and Brown Rice Protein blend is designed to provide excellent nutrition while being gentle on the stomach.
Does Plant Protein contain BCAAs?
Yes. Pea Protein and Brown Rice Protein naturally contain branched-chain amino acids (BCAAs), including leucine, isoleucine and valine, which play an important role in muscle recovery and muscle protein synthesis.
Is Plant Protein low in carbohydrates?
Yes. Our Plant Protein is naturally low in carbohydrates and fat, making it suitable for a variety of nutrition plans while delivering a high protein content in every serve.
Can I use Plant Protein for weight management?
Plant Protein can help increase your daily protein intake, which may promote satiety and help preserve lean muscle while following a calorie-controlled diet. It should be used as part of a balanced diet and healthy lifestyle.
When is the best time to take Plant Protein?
Plant Protein can be enjoyed at any time of the day. Many people choose to consume it after training to support recovery, while others use it between meals or as a convenient way to increase their daily protein intake.
How do I mix Plant Protein?
Simply mix one scoop (approximately 30g) with 250–350mL of cold water or your preferred plant-based milk. Shake well until smooth.
Can I cook with Plant Protein?
Absolutely. Plant Protein can be added to smoothies, overnight oats, pancakes, muffins, protein balls and many other high-protein recipes.
Does Plant Protein contain cholesterol?
No. Plant proteins naturally contain no cholesterol, making them a popular choice for people following plant-based eating patterns.
Who is Plant Protein suitable for?
Plant Protein is ideal for:
- Vegetarians
- Athletes
- Gym-goers
- Active individuals
- Anyone wanting a dairy-free protein powder
- Anyone looking to increase their daily protein intake
Why choose Pure Product Australia Plant Protein?
Pure Product Australia Plant Protein combines premium Pea Protein Isolate and Brown Rice Protein to provide a complete amino acid profile, smooth texture and great taste. Our formula is designed for muscle recovery, lean muscle support and everyday nutrition, while remaining dairy free, lactose free and vegan friendly. With factory-direct pricing and independently tested quality, you can enjoy premium nutrition without paying premium prices.
Plant Protein vs semaglutide, tirzepatide, and liraglutide ?
Plant Protein and peptide medications such as semaglutide, tirzepatide, and liraglutide are not alternatives - they serve different purposes.
While these prescription medications help manage appetite and body weight, Plant Protein provides high-quality protein to support muscle recovery and help maintain lean muscle during weight loss. Because appetite often decreases with these medications, getting enough protein becomes even more important.
Always consult your healthcare professional before using supplements alongside prescription medications.
Is this product made with Halal ingredients?
Yes, this product is made with Halal ingredients.
Is this product made with Kosher ingredients?
Yes, this product is made with Kosher ingredients.
Research
1. Joy JM, Lowery RP, Wilson JM, et al. The effects of 8 weeks of whey or rice protein supplementation on body composition and exercise performance. Nutrition Journal. 2013. - https://nutritionj.biomedcentral.com/articles/10.1186/1475-2891-12-86
2. Gorissen SHM, Witard OC. Characterising the muscle anabolic potential of dairy, meat and plant-based protein sources in older adults. Nutrition Society. 2018. - https://pubmed.ncbi.nlm.nih.gov/28847314/
3. Jäger R, Kerksick CM, Campbell BI, et al. International Society of Sports Nutrition Position Stand: Protein and Exercise. Journal of the International Society of Sports Nutrition. 2017. - https://jissn.biomedcentral.com/articles/10.1186/s12970-017-0177-8
4. Berrazaga I, Micard V, Gueugneau M, Walrand S. The Role of the Anabolic Properties of Plant- versus Animal-Based Protein Sources in Supporting Muscle Mass Maintenance: A Critical Review. Nutrients. 2019. - https://pubmed.ncbi.nlm.nih.gov/31394788/
5. Gorissen SHM, van Loon LJC. Protein content and amino acid composition of commercially available plant-based protein isolates. Amino Acids. 2018. - https://link.springer.com/article/10.1007/s00726-018-2640-5
